I am one crazy Aloo eater!! I love potatoes so much that I can even sacrifice my ‘machh-er jhol’ (fish curry) for a nicely prepared bowl of Bengali style subtle potato (aloo) curry (sada aloo-r torkari) or some mashed potatoes, maybe. I am so in love with aloo that I consider Inzi bhai as my…
Continue reading ➞ Recipe – Aloo Chokha, and my undying love for potatoes!
I have always stressed on healthy eating and I am almost always pretty concerned about the ingredients which are being used to cook the food we are eating, how healthy it is and how it has been prepared, etc. Eating good food and healthy food is of prime importance these days with so many impurities…
Continue reading ➞ Nestlé Healthy Kids Programme on International Chefs Day – Kolkata chapter
This week I will share with you one very delectable, fulfilling Indian vegetarian recipe which is loved by most. You can have it with rotis, paranthas, or even steamed rice if you wish to. I love this dish because this is soothing; it’s not overtly laden with masalas like other North Indian sides. It leaves…
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