Vedic Therapy – a weekend staycation at Vedic Village!

I have always loved traveling, spending quality time with my family and exploring new places, and I know most people share this feeling! However in our busy lives, even planning meticulously for a trip requires so much time and energy, we have stayed back home on so many long weekends. And then there's traveling with…

Rum Cake recipe – in association with Captain Morgan!

So this is my first blog post of this year and yes, it had to be written on the first day of this year! Basically, it originated during the New Year’s Eve, mostly because I like staying back at home with my family cooking or baking, while most of my friends are partying out there!…

‘Pan Asian Delight’ at Sonnet brings you closer to South East Asian delicacies!

Kolkatans are basically food loving people. Bengalis spend most of their hard earned money to please their taste buds, and that’s a piece of fact. There is no denying that most of us love a scrumptious meal over networking or venturing out for newer horizons. This makes the race simple and sweet but adversely affects…

Treat yourself to this amazing Sunday brunch at Pan Asian, ITC Sonar

On a lazy Sunday morning if you are looking for a place perfect for your laid-back Sunday brunch then look no further, provided you are in a mood to delve deep into the culinary paradise of oriental cuisine! Let me re-introduce Pan Asian at ITC Sonar (Kolkata) to you, they stole my heart recently with…

10 places in Kolkata perfect for your Pet-Pujo during Durga Pujo 2018

Durga Puja – the biggest festival for the Bengalis has just started! It’s that time when the city of joy transforms into a colorful paradise! These five days of madness, pandal hopping, fun and adda with family and friends is aptly accompanied with sumptuous food all the while. Indulging in some great food (meal timings go…

Naushiijaan – the Nawabi kissa of kebabs, biryani and Bugum Akhtar!

Begum Akhtar ghazals and Galawti kebabs can make any evening a memorable one! Yes, few days ago I was at the Jadavpur outlet of Naushiijaan to make good memories, and of course some great food stories! Naushiijaan serves some amazing awadhi cuisine, some dishes are so good, (like this galawti or the Jugalbandi kebabs) they will…

Recipe of ‘Railway Mutton Curry’ and its origin!

Kosha Mangsho (pot-roasted mutton) with luchi or steamed rice is a delicacy for Bengalis! But when British ruled India, they found the Kosha Mangsho is too hot to handle, but they actually liked the soul of this dish which gave birth to another dish called ‘Railway Mutton Curry’. This was one such dish which was…

Office Canteen Stories 2018 — Sector-V business hub, and more!

I rarely get time these days to do food walks or attend any of them! But a few days back, I decided to venture out a bit. It was a rain-drenched afternoon, but it wasn’t at all dull since a couple of my blogger friends and I decided to walk through the Sector-V (Saltlake, Kolkata)…

Spicery – the den of modern Indian soul food is here!

Frankly speaking, it is a trending concept these days to punch desi elements in an urbane and chic theme and produce a totally new product which anyway uplifts the essence of those desi values. This is necessary specially to cater to our new generation and to make them more acquainted with elements which are closer…

My recipe for ‘Maggi Momo’ and the special Maggi menu at Bon Appetit cafe!

Maggi has somehow always created memories when I am with my friends and loved ones!! Warm sweet memories that never leave you! These memories are most cherished, especially for people like me who are still searching (for past 30 years) what’s that magic which takes us back to Maggi every now and then, and still,…

‘Oh! Calcutta’ brings in the super-exciting weekday Lunch Buffet!

I believe Bengalis (living in Kolkata), basically the middle-class Bengalis,  started eating out Bengali cuisine in a proper restaurant after Bhojohori Manna and Oh Calcutta came into the picture. The latter was started back in 2002 by Speciality Restaurants and it served (and continues to do so) traditional Bengali cuisine in a fine-dining environment! Orthodox…

Recipe – Aloo Chokha, and my undying love for potatoes!

I am one crazy Aloo eater!! I love potatoes so much that I can even sacrifice my ‘machh-er jhol’ (fish curry) for a nicely prepared bowl of Bengali style subtle potato (aloo) curry (sada aloo-r torkari) or some mashed potatoes, maybe. I am so in love with aloo that I consider Inzi bhai as my…